When it comes to seafood, few dishes are quite as delicious as crab, lobster, and crawfish. The deliciousness just jumps degrees when you get to go to a crab and crawfish cafe that lets you pick your seafood fresh and …
Continue reading “A Buying, Cooking, and Serving Guide Fit for King Crab Legs”
by webmaster - November 5, 2021
Have you ever seen or heard about a blue crab? These tiny crustaceans can easily attract one’s eye because of their color. Blue crabs are also a favorite among those who are from coastal areas. A quick fun fact about …
Continue reading “5 Amazing Facts About Blue Crab You Probably Didn’t Know”
by CC Staff - October 12, 2021
Once crawfish is in season, you might be tempted to head on over to your local crawfish restaurant to satisfy the craving, but consider this: there’s nothing like having your own crawfish boil with some friends and family. The satisfaction …
Continue reading “The Best Tips on How to Have a Proper Crawfish Boil”
by CC Staff - October 5, 2021
Besides barbecues, Houston is also famous for its other local delicacy, the crawfish. Served with various sauces, they have become a staple for both tourists and locals alike. Therefore, if there is a chance to get your hands on fresh …
Continue reading “Crawfish 101 – What to Remember When Buying Live Crawfish”
by CC Staff - September 29, 2021
Everyone loves their water crustaceans. Whenever people are not indulging in saltwater seafood, you may find them instead picking out freshwater critters, applying their own homemade recipes just to have a mouthwatering lunch or dinner. Out of all the freshwater …
Continue reading “Out of the Freshwater: All the Basics about Crawfish”
by CC Staff - September 21, 2021
With the year coming to a close, you know what that means—it’s time to have some good lobster! Of course, summer will always be synonymous with lobster, but the colder months are also perfect for feasting on this delicious seafood. …
Continue reading “Our Guide to Eating a Lobster Properly for Beginners”
by CC Staff - September 16, 2021
Do you know what comes with every spring memory of southeastern Americans? Crawfish season! They are a local delicacy that’s a staple almost everywhere in springtime. Crawfish are also called mudbugs, crawdads, or crayfish, usually found in rivers, marshes, or …
Continue reading “How to Buy, Prepare, and Eat Crawfish Like a Pro”
by CC Staff - September 1, 2021
Water is home to a sea of delectable creatures, from large fish to shelled critters. But perhaps one of the most common seafood people enjoy is shrimp. You can prepare shrimp in a number of ways. But one question people …
Continue reading “Is Headless Shrimp Better Than Shrimp with the Head On?”
by CC Staff - August 26, 2021A Buying, Cooking, and Serving Guide Fit for King Crab Legs
November 5, 20215 Amazing Facts About Blue Crab You Probably Didn’t Know
October 12, 2021The Best Tips on How to Have a Proper Crawfish Boil
October 5, 2021Crawfish 101 – What to Remember When Buying Live Crawfish
September 29, 2021Out of the Freshwater: All the Basics about Crawfish
September 21, 2021