If you’re a Houston crawfish rookie, don’t be too intimidated by its seemingly daunting shell. Especially for non-seafood eaters, attending a crawfish boil can leave you looking like a deer in the headlights. To avoid being the odd one out, familiarize yourself with this step-by-step guide—you’ll be cracking craws like a pro in no time.… Continue reading Cracking Crawfish at Your Next Seafood Boil
